Fresh local grub downtown

Tired of eating a sandwich at a desk for your lunch break?\

You could take a break from the cubicle today and stroll down to Lake Superior Plaza, on the corner of Lake Avenue and Superior Street, for the weekly Farmers’ Market.

Tuesdays from 11 a.m. to 1 p.m. farmers set up shop on the plaza and sell their in-season produce and fresh-cut flowers. But you also can grab some grub for lunch, too. Every week a different local restaurant is featured.

This week, Restaurant 301 has a special meal deal on offer. It includes BBQ pulled pork, pickles, cole slaw, chips and berry and mint lemonade for $7.

Gavin St. Clair will be providing music for the crowds, too. The market is open every Tuesday until Sept. 16.